Sponge Cakes

 

Always sandwiched with real buttercream, our traditional round sponge cakes are light and packed full of flavour. 23cm round sponges cut into around 14 slices.

 

Victoria Sponge                                   £17.50 (£1.25 per slice)

Lemon Drizzle (pictured left)                        £17.50 (£1.25 per slice)

Cappuccino                                          £17.50 (£1.25 per slice)

Light Chocolate                                   £17.50 (£1.25 per slice)

Coffee & Walnut                                   £18.50 (£1.32 per slice)

Ginger Cake                                         £18.50 (£1.32per slice)

Moist ginger sponge sandwiched and topped with lemon buttercream.

Catering Sponges                                  £13.50 (84p per slice)

All of the above can be supplied in rectangles 20cm x 15cm giving 16 medium slices, ideal for catering events where large numbers of easy to cut portions are required.

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Deluxe Sponge Cakes

 

23cm deluxe round sponges cut into around 16 slices

Red Velvet                                           £19.75 (£1.23 per slice)

3 layers of classic red velvet cake sandwiched and topped with a cream cheese icing.

Toffee Apple                                         £19.75 (£1.23 per slice)

3 layers of toffee sponge sandwiched with homemade apple jam and topped with a toffee buttercrean.

Chocolate & Orange Layer (pictured left)    £19.75 (1.23 per slice)

Two orange layers and one chocolate layer sandwiched with orange buttercream, orange curd and topped with ganache.

Cookies & Cream Sponge                   £19.75 (1.23 per slice)

Both the sponge and cream cheese buttercream are flavoured  with tiny pieces of Chocolate and Cream Cookies.

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Fruit & Vegetable Cakes

 

Our fruit and vegetable based cakes offer a moist bake. The Courgette and Carrot Cakes are topped with cream cheese icing. 23cm round cakes cut into around 14 slices.

 

Courgette & Orange (12 slices)          £17.50 (£1.46 per slice)

Moist and zesty vegetable cake with juicy sultanas.

 

Carrot                                                   £18.00 (£1.29 per slice)

A traditional moist carrot cake with a little walnut crunch added.

Dorset Apple (12 slices)                     £17.50 (£1.46 per slice)

Cinnamon spiced apple cake with a crunchy demerara topping.

 

German Apple Bundt (pictured left)           £17.50 (£1.25 per slice)

A good alternative to an apple pie, spicy apples and sultanas sandwiched between a scone style sponge, great warmed and served with cream.

 

Whole Orange & Polenta                    £18.50 (£1.32 per slice)

Made with boiled whole oranges, almonds and polenta, a moist wheat free cake.

 

Spiced Pumpkin                                  £18.50 (£1.32 per slice)

A spicy moist pumpkin cake with cinnamon cream cheese frosting

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Loaf Cakes

 

Quick to cut for a tasty slice. Loaf cakes cut into 12 slices.

 

Sticky Toffee Loaf (pictured left)                 £17.50 (£1.46 per slice)

A lightly spiced, sticky cake that improves after a day or so, topped with fudge Icing.

 

Chocolate & Banana Loaf                   £17.50 (£1.46 per slice)

A rich chocolate cake made with 2 ripe bananas, topped with chocolate ganache and banana chips.

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New York Style Baked Cheesecake

These deep, rich and silky, New York Style cheesecakes are baked in a bain marie to ensure a moist and even bake. Each cheesecake should slice into 16.

 

Vanilla                                                   £18.50 (£1.15 per slice)

Raspberry Ripple (pictured left)                   £19.25 (£1.20 per slice)

Lemon                                                  £19.25 (£1.20 per slice)

Rhubarb & Ginger (when in season)   £19.25 (£1.20 per slice)

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 Luxury Teacakes & Scones

 

Luxury Tea Cakes (pictured left)               £11.40 Dozen (95p each)

These are large, fruity, filling teacakes with a bready texture.

 

Speciality Tea Cakes                     £12.60 Dozen (1.05p each)

Due to the popularity of our teackes we have added some different flavours

Chilli, Cardamom & Chocolate

Chocolate & Orange

 

Scones                                                £9.60 Dozen (80p each)

 

Fruit Scones                                      £10.20 Dozen (85p each)

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 Gluten Free Cakes

Our Gluten Free Cakes are made with imaginative ingredients to give moisture and flavour to the bake. They are, however, baked in a kitchen that uses other ingredients that contain gluten so should be described as ‘may contain traces of gluten’ when advising customers.

 

Citrus Sponge (pictured left)                        £19.00 (£1.36 per slice)

3 layers of lemon sponge, sandwiched with orange curd, lime buttercream and topped with a sharp lemon icing. Cuts into 14 slices.

Orange & Cinnamon Sponge             £18.50 (£1.32 per slice)

2 layers of orange sponge, sandwiched with cinnamon cream cheese icing. Cuts into 14 slices.

Light Chocolate                                   £18.50 (£1.32 per slice)

2 layers of chocolate sponge sandwiched with chocolate buttercream. Cuts into 14 slices.

Lemon & Blackcurrant Sponge           £19.00 (£1.36 per slice)

3 layers of lemon sponge, sandwiched and topped with sharp lemon buttercream and blackcurrant jam. Cuts into 14 slices.

 

Carrot                                                    £18.50 (£1.32 per slice)

A traditional moist carrot cake filled and topped with cream cheese icing. Cuts into 14 slices.

 

Cherry & Almond Loaf                        £18.00 (£1.50 per slice) An almond rich madeira loaf with cherries and topped with sugar. Cuts into 12 slices.

 

Lemon & Poppy Seed Bundt              £18.50 (£1.54 per slice)

A lemony round bundt cake with a poppy seed crunch, drizzled with a sharp lemon icing. Cuts into 12 slices. 

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 Vegan Cakes

Our Vegan Cakes are made with imaginative ingredients to give moisture and flavour to the bake. They are, however, baked in a kitchen that uses other ingredients that contain non-vegan ingredients so should be described as ‘may contain traces’ when advising customers.

 

Cherry Bakewell Slices  (pictured left)                  £17.50 (1.09p per slice)

A layer of almond sponge studded with sour cherries on top of cherry jam coated shortcrust pastry, all topped with a drizzle of icing and flaked almonds. Comes in 2 long bar cakes and cuts into 16 slices.

Lemon Sponge                                       £14.50 (91p per slice)

A lemon madeira sponge with made with ground almonds. Topped with sharp lemon drizzle. Comes in 2 long cake bars and cuts into 16 slices.

Brownie                                                   £14.50 (91p per slice)

A classic chocolate brownie. Comes in 2 long cake bars and cuts into 16 slices.

Carrot                                                   £17.50 (£1.25 per slice)

A traditional moist carrot cake filled and topped with lemon icing. Cuts into 14 slices.

Sticky Chocolate Sponge                   £17.50 (£1.25 per slice)

2 layers of sticky chocolate sponge sandwiched with chocolate frosting. Cuts into 14 slices.

Fruit Cake                                             £16.50 (£1.38 per slice)

A light fruit cake, topped with demerara sugar. Cuts into 12 slices.

Peanut Butter and Jam Sponge         £17.50 (£1.25 per slice)

2 layers of peanut butter sponge sandwiched with peanut butter icing and strawberry jam, topped with more peanut butter icing and crushed peanuts. Cuts into 14 slices.

 

Luxury Tea Cakes                             £11.40 Dozen (95p each)

These are large, fruity, filling teacakes with a bready texture.

Coconut Scones                                 £9.00 Dozen (75p each)

 

Please note that all of our cakes are suitable for freezing with exception of German Apple and Dorset Apple